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2019 Stone Crab Eating Contest
Saturday, October 26, 2019 Registration starts at 11am and contest begins at…
Read More2019 Name the Bar/Blessing of the Fleet
Saturday, July 27th 2019 Throughout the year, Keys Fisheries allows customers to…
Read MoreStone Crab Claws w/Hearts of Palm Salad and Honey Tangerine Gastrique
Ingredients: 1 cup of Sugar 1/2 cup Rice Wine Vinegar 1/2 cup…
Read MoreStone Crab Newberg
Ingredients: 1 Lb. Stone Crab Meat (Pasteurized Stone Crab Meat available at…
Read MoreStone Crab Mustard Sauce
Ingredients: 2 Oz. of Coleman’s English Dry Mustard 1 Qt. of Mayonnaise…
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