Large Stone Crab Claws per pound
$35.95
Claws are flash frozen immediately after cooking, to preserve peak quality, and shipped frozen. Claws should be defrosted in a container with drainage holes and a lid, in the refrigerator. Claws will have begun to defrost during shipping and should be ready to eat approximately 12-18 hours after arrival. Once defrosted, keep iced in a container with drainage holes and lid. Claws will be good for a minimum of 4 days.
Description
Claws are flash frozen immediately after cooking, to preserve peak quality, and shipped frozen. Claws should be defrosted in a container with drainage holes and a lid, in the refrigerator. Claws will have begun to defrost during shipping and should be ready to eat approximately 12-18 hours after arrival. Once defrosted, keep iced in a container with drainage holes and lid. Claws will be good for a minimum of 4 days.
Additional information
| Weight | 1.0 lbs |
|---|
