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Grouper Fillets 1 pound

$19.95

Probably the most popular, with firm white meat, and lends itself well to any form of cooking. Because it is a lean fish, some basting is necessary while broiling or baking to prevent drying out. Also great grilled or blackened. Priced per pound. Grouper will contain small pinbones in a line,just off the center and in the lower third of the fillet.They are easily felt and should be removed before cooking.

Description

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Probably the most popular, with firm white meat, and lends itself well to any form of cooking. Because it is a lean fish, some basting is necessary while broiling or baking to prevent drying out. Also great grilled or blackened. Priced per pound. Grouper will contain small pinbones in a line,just off the center and in the lower third of the fillet.They are easily felt and should be removed before cooking.

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Additional information

Weight 1.0 lbs