Recipes
Fish ‘N Kraut Sandwiches
Ingredients: 1 cup Cooked, Flaked Fresh Fish 1 cup Drained Sauerkraut 1…
Read MoreKey Lime Dolphin (Mahi-Mahi)
Ingredients: 8 Oz. of 1/2″ Dolphin Fillets 1 Oz. Margarine 2 Oz.…
Read MoreStone Crab Claws w/Hearts of Palm Salad and Honey Tangerine Gastrique
Ingredients: 1 cup of Sugar 1/2 cup Rice Wine Vinegar 1/2 cup…
Read MoreStone Crab Newberg
Ingredients: 1 Lb. Stone Crab Meat (Pasteurized Stone Crab Meat available at…
Read MoreStone Crab Mustard Sauce
Ingredients: 2 Oz. of Coleman’s English Dry Mustard 1 Qt. of Mayonnaise…
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